Details
From the misty foothills of Mt. Fuji comes an organic matcha that feels bright, modern, and full of life. Tsuyuhikari is a rare cultivar descended from Asatsuyu, often called “Natural Gyokuro,” and is known for its vivid color, fresh aroma, and expressive flavor.
Stone-milled by skilled artisans, this matcha offers a fresh green fragrance reminiscent of young leaves and green apple, followed by rich sweetness and powerful umami.
Bitterness & Astringency ★☆☆☆☆
Sweetness & Umami ★★★★★
Best For...Sip straight for a mindful moment. Great for those who dislike bitterness.
NET WT. 0.7 OZ. (20g)
Ingredients
Green tea (Fuji City, Japan)
Best if used by
8 months from the date of manufacture
Origin
Product of Japan
