Journal
Four Special Rice Flour Pancakes
BA_SHO is sharing four special rice flour pancake mixes from Japan. Each one comes from a different place and has its own taste.
The first one is made with Yumepirika rice from Hokkaido. It is soft, a little chewy, and slightly sweet.
The second one is from Tatatado in Hyogo. It is 100% organic, made with natural ingredients, and has a clean, simple taste.
The third one is from Yamanashi. It has a gentle and mild flavor.
The fourth one is made with Koshihikari rice from Shiga by a farmer called Noka no Yome. It has a rich rice taste.
Rice flour pancakes are also a great choice for people who cannot eat wheat. They are a healthy option, perfect for kids’ breakfast or as a snack anytime.
pancakes are not just food. They show the care of the farmers and the special places they come from. We hope you can enjoy a small taste of Japan.
