Toshoan —
Anko Crafted for Modern Life
from Kyoto

Premium Multigrain Rice Blend —
A Taste of Kyoto in New York

Komagata Farm —
From the World of Music
Back to the Rice Fields

Le Bonheur Ashiya —
Delivering Happiness in Every Bite
from Kobe

How is Japanese Rice Different
from Other Types of Rice? —
Brilliant Glossy Texture
and Sweet Umami Flavor

Inaho Donabe —
Clay Pot Crafted for the Table
from Mie

Yumepirika Rice Pancake Mix —
Gently Sweet & Gluten-Free
from Hokkaido

Minori Garden Rice Farm —
in Yamagata