Details
It begins with preparing the soil in winter, planting the seedlings, harvesting in autumn, and preparing the soil again – a timeless golden cycle.
Homemade compost is mixed in generously to the rice paddies, allowing fungi and microorganisms to thrive, creating a rich, fluffy soil.
Once done with planting, water levels in the paddies are checked every morning and evening.
Brown Rice (unpolished)
10% Polished Rice
30% Polished Rice
50% Polished Rice (half-milled)
70% Polished Rice
100% White Rice (fully polished)
Farmer Watanabe’s rice is available outside of Japan exclusively from BA_SHO.
Ingredients
100% Japan-Grown Rice
Best if used by
This product is shelf-stable and does not require an expiration date.
Origin
Product of Japan
